The Future of Specialty Food: Insights from the NEW State of the Industry Report 2024-25

Thursday, July 18 @ 1pm ET 
Discover the latest trends and forecasts in the specialty food sector with SFA's highly anticipated State of the Specialty Food Industry Report 2024-25. This comprehensive resource delves into crucial sales data, highlights generational consumer preferences, offers valuable supply chain insights, and forecasts trends across key categories.
Join David Lockwood, the report's author, as he unveils groundbreaking research that shares both opportunities and challenges shaping the market. Gain exclusive insights as David engages in a compelling discussion with Nona Lim, SFA Board Chair and founder of Nona Lim Foods on how you leverage this invaluable data to drive informed business strategies for retailers and manufacturers in the coming months to stay ahead in the dynamic world of specialty foods.