CBD in Food and Beverage: Trends and Innovation with Kay Tamillow
About CBD in Food and Beverage: Trends and Innovation with Kay Tamillow
While CBD for edible products is not legal in the U.S., many companies are developing hemp-based products in anticipation of possible clearance by the FDA. Join Kay Tamillow, Research Director at Brightfield Group, as she provides insight into new product developments in the CBD and cannabis markets.
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