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The Basics Live - May 4 & 5, 2021

(0 reviews)
$199.00
When?
Tuesday, May 4 and Wednesday, May 5, 12:00 pm - 5:00 pm ET with an optional chat session from 5:00 - 6:00 pm ET Tuesday, May 4
Who?
The Basics program is ideal for those who are new to the industry or looking to take their product to the next level.
Where?
Online!
Why?
To succeed in the specialty food business, you need a great recipe. An outstanding brand. A motivated team. And a lot of knowledge. Complete this two-day intensive workshop with SFA, and you’ll have the tools you need to take the next steps.
Learn about key topics like pricing, selling, understanding the specialty food consumer, trade promotions, and much more!
The price for SFA members is $99 and $199 for non-members. (Special discount for new SFA members -- email education@specialtyfood.com for details!)

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About The Basics Live - May 4 & 5, 2021

When?

Tuesday, May 4 and Wednesday, May 5, 12:00 pm - 5:00 pm ET with an optional chat session from 5:00 - 6:00 pm ET Tuesday, May 4

Who?

The Basics program is ideal for those who are new to the industry or looking to take their product to the next level.

Where?

Online!

Why?

To succeed in the specialty food business, you need a great recipe. An outstanding brand. A motivated team. And a lot of knowledge. Complete this two-day intensive workshop with SFA, and you’ll have the tools you need to take the next steps.

Learn about key topics like pricing, selling, understanding the specialty food consumer, trade promotions, and much more!

The price for SFA members is $99 and $199 for non-members. (Special discount for new SFA members -- email education@specialtyfood.com for details!)

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