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The SFA Blog

“December's wintery breath is already clouding the pond, frosting the pane, obscuring summer's memory...” - -John Geddes Happy Friday and Happy December, all!  We’ve got a lot to cover, so I’ll keep this week’s intro short, with a quick reminder that today is the last day to register for Tuesday’s FREE Winter Fancy Food Show Bootcamp webinar . This ... more
Posted by Andrea Meyer on The SFA Blog Dec 2, 2016 11:46 AM EST
As the newest member of the SFA content and education team, I’ve been in a whirlwind for the last few months getting ready for the 2017 Winter Fancy Food Show in San Francisco! I came to the Association with an open mind and an empty stomach, and am eager to learn from the experts who will be joining us in San Francisco this year. The weekend kicks off with the ... more
Posted by Sara Kay on The SFA Blog Dec 1, 2016 4:07 PM EST
Greetings and Happy Friday-After-Thanksgiving, all! For those of you who observe, we hope you had a safe, fun-and-good-food filled holiday with loved ones. As it was a short week for some of us, we’ll keep this weekly summary short as well. But before I go into this week’s summary, I’d like to say thank you and extend a very warm welcome to all of the members ... more
Posted by Andrea Meyer on The SFA Blog Nov 25, 2016 4:30 PM EST

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