JANUARY 20, 2017 - SPECIAL NOTE FOR WINTER FANCY FOOD SHOW EXHIBITORS AND ATTENDEES: If you have a question about badges and registration, including the status of mailed badges, name changes and other issues, please contact Compusystems, our vendor partner, at wff@compusystems.com or 244-563-3141. They handle all aspects of the registration process and will he happy to assist!

Welcome to the Specialty Food Association's online Solution Center! The Solution Center is a collaborative space for SFA members and member candidates to create, and to connect, support, and share the extraordinary experience of specialty food with each other. Members and member candidates can join the discussion by asking a question and helping others get the answers they need. Not a member? Click here for more information on how to apply--and be sure to check out the SFA Blog

The SFA Blog

Happy Pre-Show Friday, folks! I can’t believe we are already at the threshold of the Winter Fancy Food Show!  I’m posting the Week in Review a bit early in the day for the benefit of those of you exhibiting at or attending the Show, as we do have several  Show-related items from the week, including posts to The SFA Blog regarding the Specialty Food ... more
Posted by Andrea Meyer on The SFA Blog Jan 20, 2017 10:48 AM EST
As you do last-minute show prep, take a moment to include the donation conversation in your planning.   Flash forward to Tuesday, January 24. How much excess product will remain in your booth, and how will you handle it?  Please check out Specialty Food Foundation’s easy guide to donating remaining product at the Show to help feed the Hungry, where ... more
Posted by Laura Lozada on The SFA Blog Jan 18, 2017 10:52 AM EST
The 2017 Winter Fancy Food Show is around the corner, and to better serve exhibitors and attendees, we’ve introduced a brand-new hotspot, the Specialty Food Association Booth! Located in the North Hall on the lower level, our booth will be an accessible area where exhibitors and attendees can meet Association staff, ask questions, and learn more ... more
Posted by Lisa Stefanoff on The SFA Blog Jan 16, 2017 4:00 PM EST

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