Jump to content
  • 0

Pandemic-influenced consumer and food trends


Denise Purcell

Question

In the recently released State of the Specialty Food Industry research, we interviewed members of the supply chain about COVID’s ongoing impact. Among shifts they are seeing in consumer behavior and food trends are things like home cooking continuing, prepared foods growth, plant-based, and values-based shopping especially for products made by Black, female, or other diverse founders. What pandemic-influenced trends are you seeing in your business?

Link to comment
Share on other sites

1 answer to this question

Recommended Posts

  • 0
1 hour ago, Denise Purcell said:

In the recently released State of the Specialty Food Industry research, we interviewed members of the supply chain about COVID’s ongoing impact. Among shifts they are seeing in consumer behavior and food trends are things like home cooking continuing, prepared foods growth, plant-based, and values-based shopping especially for products made by Black, female, or other diverse founders. What pandemic-influenced trends are you seeing in your business?

Definiltey more e-commerce. Here in Canada, shipping costs have the barrier to fully adopting an online platform, but the pandemic forced businesses to figure it out on the fly. Since in some cases the only way their loyal customers would be able to procure their products was to buy online and have it shipped, so many businesses stepped up to the challenge!

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Answer this question...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
×
  • Create New...