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  • Weekly Webinar: The State of the Specialty Food Industry 2021


    Arielle Feger

    Join the team behind our annual research as they explore the retail and foodservice sales data of specialty foods and sales forecasts, including analysis and commentary on the continuing impact of COVID-19 on the industry. Bring your questions and engage with this live update on where the specialty food industry is headed.

    Thursday, June 24

    1 p.m. ET

    This webinar is free for members and $19 for non-members. Register now.


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