Spill & Dish SFA Podcast Episode 4: Activating Joy with Chuao Chocolatier

Chuao Chocolatier are crafters of pleasure through chocolate. In this episode, host Megan Rooney, SFA’s education manager, talks with Michael Antonorsi, co-founder and owner of Chuao, about his transition from biomedical engineering to culinary school in Paris to embarking on a mission to share joy with the world though deliciously engaging chocolate experiences. Listen here and follow Spill & Dish: A Specialty Food Association Podcast wherever your get your podcasts.