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  • SFA's The State of the Specialty Food Industry 2021-2022 Edition Available Now


    Arielle Feger

    The SFA has released its State of the Specialty Food Industry, 2021-2022 Edition report. This annual research helps you make data-driven decisions for your business with insights on:

    • Specialty sales in brick-and-mortar retail, online, and foodservice
    • Dollar and unit retail sales data of where the market is today—and opportunities and challenges it faces
    • Top-selling and fastest-growing categories
    • NEW: sales data by subcategories
    • Supply chain insights on how the industry is evolving
    • COVID-19’s impact on category sales
    • Tracking and forecasts in 37 key categories
    • Which categories are expected to slow down and ramp up by 2025
    • Strengths, weaknesses, and innovations for each category

    Purchase this comprehensive research that explores where the market is today and the opportunities and challenges it faces. The full report is available for purchase in the SFA online Learning Center. SFA members receive a discount. Purchase now.


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